Illustration for Red Pepper and Basil Soup

Red Pepper and Basil Soup

May 20, 2015 | Life

A creamy, dairy free raw soup made from red peppers, fresh and sun dried tomatoes, cashews and basil, blended warm in a high speed blender.

A delicious, creamy, dairy free, gluten free, warm soup - made in a blender. 100% raw vegan recipe

This recipe is taken from one of my recent Raw Food Made Simple courses.

Juicy Ingredients

  • 2 red bell peppers
  • 2 fresh tomatoes
  • 2 sun dried tomatoes
  • 1/4 cup cashews (soaked for 2-3 hours)
  • Small handful fresh basil
  • 100ml water
  • Optional: 1/2 red chilli

How to Make

  1. Place all ingredients in a high speed blender (such as the Optimum 9200)
  2. Blend until warm
  3. Transfer to serving bowls
  4. Top with roughly chopped basil

Keep reading

Fresh off the press

Every week

Get The Mix

One short email a week. Two minutes to read.

01One track
02One idea
03One thing worth your time

Unsubscribe in one click. Your email stays with me.